Elevate Your Garden with Resilient, Gourmet Greens
Tired of your salad greens bolting as soon as the temperature rises? Mizuna Mustard is the perfect solution for gardeners seeking a reliable, delicious alternative to traditional lettuce. This prized Japanese heirloom offers a delicate balance of mild sweetness and a subtle peppery finish, wrapped in beautiful, feathery foliage that looks as good in the garden as it tastes on the plate.
Why You’ll Love This
- Exceptional Heat Tolerance: Unlike many delicate leafy greens, Mizuna is naturally resilient and withstands heat significantly longer than lettuce, effectively extending your harvest season.
- Slow-to-Bolt Growth: Spend less time worrying about your crops going to seed prematurely and more time enjoying fresh, tender leaves throughout the growing season.
- Complex Gourmet Flavor: Enjoy a unique culinary experience with leaves that are mild and sweet with just a hint of spice, perfect for fresh salads, stir-frys, or garnishes.
- Stunning Garden Aesthetics: The deeply serrated, feathered leaves add a decorative, textural element to your raised beds or container gardens.
- Versatile Culinary Use: Whether eaten raw in a spring mix or lightly sautéed, these greens maintain their crisp texture and vibrant flavor profile.
Product Details
- Variety: Mizuna (Japanese Mustard)
- Type: Vegetable/Salad Green Seeds
- Growth Habit: Leafy green, slow-bolting variety
- Flavor Profile: Mild, sweet, slightly peppery
- Resilience: High heat tolerance compared to traditional lettuce











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